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Main Street Gazette: From villages and family farms

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The Endive Salad with Walnut Cream comes from World Showcase’s France. While not on any menu, the salad is featured in the cookbook perched near a window, and several loaves of delicious crusty bread, in the Boulangerie Patisserie.

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Created by Ryan 5 years 19 weeks ago – Made popular 5 years 18 weeks ago
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